This soup is the epitome of simple elegance and rustic comfort. It features cannellini beans simmered with aromatic vegetables and herbs until tender. The secret to its incredible creaminess is puréeing a portion of the soup, which thickens the broth naturally without the need for heavy cream or flour. It’s a healthy, satisfying bowl perfect for dipping crusty bread. What You'll Need • (1 tablespoon) olive oil • (1) medium onion, diced • (2) carrots, peeled and diced • (2) celery stalks, diced •
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This soup is the epitome of simple elegance and rustic comfort. It features cannellini beans simmered with aromatic vegetables and herbs until tender. The secret to its incredible creaminess is puréeing a portion of the soup, which thickens the broth naturally without the need for heavy cream or flour. It’s a healthy, satisfying bowl perfect for dipping crusty bread. What You'll Need • (1 tablespoon) olive oil • (1) medium onion, diced • (2) carrots, peeled and diced • (2) celery stalks, diced •
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